Hopped with Simcoe, Falconer Flight, and Galaxy hops. Simcoe adds the pine in the beginning and falconer flight and galaxy add fruity characters like passion fruit and papaya.

Dinner is obviously the best meal of the day, and if you think otherwise, you’re just wrong. We took one of our favorite base recipes for New England IPA and layered it with the elusive Medusa hop. This hop brings flavors of Guava, Melon, Apricot and Citrus to the dinner table, creating a meal we’re happy to feast on daily.

What really defines a sandwich? Everyone has their own opinion, and none of them are wrong. In this case, we’ve embraced the Radical Sandwich Anarchy standpoint and layered juicy Simcoe, Amarillo and Motueka hops between rich flaked oats and wheat before topping it with Tangerine Puree, Vanilla Bean and Lactose. We think this is a sandwich, even though you probably don’t. Drink fresh and enjoy!

Berliner Weisse with Raspberry Added

Gose w/ Pineapple and Mango added

DDH New England Style Pale Ale with Lactose added – We took opulence to the next level on this Pale Ale. We started with a malt profile that includes heaps of flaked wheat and oats. We then plowed it full of Australian Enigma and Mosaic hops just before giving it a silky smooth finish with an addition of Lactose. Drink fresh and enjoy!

We’re taking the New England IPA to the next level with this one!  Just like those old school flared out binders we all loved, we’ve added some flare to this beverage.  An addition of Lactose Sugar adds a creamy mouthfeel to this super juicy IPA that features Mosaic, Citra and Galaxy hops.  We then bedazzle the heck out of it, conditioning the beer with Mango, Pink Guava and Passion Fruit puree.  You’re sure to be the coolest guy in class if when you show up with a backpack full of these!

This New England IPA has a pronounced pineapple aroma, hinting at the citrus notes brought on by double-dry hopping with Enigma. The mouthfeel is ultra-smooth thanks to flaked oats and wheat. It finishes with a slightly clean and piney bite.

Bone dry with a slight grainy sweetness. Floral aroma with a bushel of candied tropical fruit notes such as ripe mango and pink grapefruit.

Much like the breakfast food, this DIPA is loaded with notes of red berries courtesy of the Mosaic hop.

Utilizing newly developed hops, this American IPA is loaded with citrus & tropical fruit notes.

Single hopped with Azacca this Double IPA is loaded with notes of candied grapefruit, ripe mango and orchard fruit.

Single hopped with Citra, this American Pale Ale has a burst of tropical fruit aromas and flavors, with a touch of citrus notes, and a finishing dash of graham cracker character.

Single hopped with Nelson Sauvin. This floral beer offers flavors of white
wine and stone fruit.

This big juicy Imperial IPA features Citra and Mosaic hops across a dried out malt backbone.

Tropical fruit notes like pineapple, passion fruit, and mango married with pine and grapefruit pith. Featuring Simcoe hops.

Bone dry and highly carbonated with hints of curacao orange peel, and spice from a Trappist ale yeast.